Domingos Martins

Apiário Florin

Walks, courses, experiences in contact with the nature and a store full of products made with the creamy honey harvested in Pedra Azul.
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Venda Nova do Imigrante

Café da Roça Altoé das Montanhas

Café da Roça Altoé das Montanhas is nationally known for its most tasty creation: the pizza of polenta. There is also a space with a good variety of breads, cheeses, pastries, biscuits, liqueurs and souvenirs to take a little of that experience back home.
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Venda Nova do Imigrante

Caprinova

Right in the center of Venda Nova, in the Avenida Domingos Perim, the main city, the entrepreneur Carmem Feitosa Altoe takes advantage of the last remnants of rural life to produce goat's milk soaps with plant extracts, socol, jellies, antipasti, sauces and possibly handicrafts in tissue pieces.
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Venda Nova do Imigrante

Conservas Venda Nova

Conservas Venda Nova offers you these delights in the Pupunha and Palmeira Real varieties, in many cuts, colors, varied sizes and unique proposals, like the palm heart noodles.
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Venda Nova do Imigrante

Fazenda Carnielli

A huge variety of typical products, made right there by family members. Cheeses, socol, coffee and cornbread are a success, but there are also yogurts, sausages and cookies to fill your trip and your home with the wonderful flavors of the Capixaba mountains!
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Afonso Cláudio

Pousada Rural Acapulco

Try the horseback riding, the trails of the region, a relaxing bath in the pools, the shop with products of the region and the delicious homemade food! Pousada Rural Acapulco also hosts weddings, retreats and other events.
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Domingos Martins

Sítio dos Palmitos

Sítio dos Palmitos is a paradise for lovers of cuisine. In addition to the traditional walk in the woods of Pedra Azul, there you can try and take home a great variety of products made with the palm heart produced and harvested right there.
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Venda Nova do Imigrante

Sitio Lorenção

The Lourenção Family has one of the most traditional productions of Socol in Espírito Santo, made with pork loin and regional seasonings. Visit Sítio Lourenção (Lourenção Grange) and taste the Socol and a wide variety of sweets, aperitifs, liqueurs, jellies and canned products!
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